Розповсюдженість артеріальної гіпертензії в організованих популяціях, їх зв'язок з факторами виробництва та особливостями харчування

Abstract

Arterial Hypertension (АН) has been studied аmоng the workers of two enterprises. It was found that it counts 16.3% іn the workers of Solotvino salt mінеs against 6.7% at the Uzhgorod maclline-building plant. Considering that we liaven't found reliable diferences of АН occurence іn mеn аnd wоmеn іn the sаmе population as well as аnу effect of such production factors as nоіsе аnd vibratioп there is still diference іn effect of salt dustiвg in working places, the level (tlreshold) of taste feeling to salt аnd food liabits. The mаіn reason for highlevel occurence of АН аmоng the workers of the salt mіnеs should bе considered the оvеr-іnсоmе of sodiumchloride into the body