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Showing results 1898 to 1917 of 58042 < previous next >

Issue Date	Title	Author(s)
2023	Information technologies in the educational process of higher educational institutions	Stoika, O.; Butenko, N.; Miziuk, V.; Zinchenko, O.; Snikhovska, I.; Стойка, Олеся Ярославівна
2021	Information Technologies in The Process of Teaching Foreign Languages in Higher Educational Institutions	Fabian, M. P.; Shavlovska, Tetiana; Shpenyk, Silviia; Tyshchenko, Oleh; Фабіан, Мирослава Петрівна
2023-11-21	Information Technology Development for Social Services Consumers' Choice.	Tokar, Marian; Mulesa, Oksana; Radivilova, Tamara; Yatsyna, Olena; Shnitser, Mariia
2015	Information technology for determining structure of social group based on fuzzy c-means	Мулеса, Оксана Юріївна; Гече, Федір Елемирович; Батюк, Анатолій Євгенович
2023-06	Information technology for evaluating the level of travel satisfaction with respect to infrastructure and accessibility	Polishchuk, Inna
2017	Information Technology for Time Series Forecasting With Considering Fuzzy Expert Evaluations	Мулеса, Оксана Юріївна; Гече, Федір Елемирович; Батюк, Анатолій Євгенович; Бучок, Віктор Юрійович; Волощук, Вероніка
2021	Information Threats in the Context of Hybrid War	Svyrydiuk, Nataliia; Likhovitskyy, Yaroslav; Polián, Pavel; Ліховіцький, Ярослав Олександрович
2000	Infrared emission induced by electrons moving in noble gases and liquids	Bressi, G.; Carugno, G.; Conti, E.
2019	Inhibition of the growth of gram-negative bacteria by anthocyanins of berries fruits	Konečná, M.; Sedlák, V.; Tkáčiková, L.; Kšonžeková, P.; Mydlárová-Blaščáková, M.; Gruľová, D.; Gaľová, J.; Babejová, Z.; Vašková, H.; Avuková, A.; Мірутенко, В. С.; Nagy, N.; Poráčová, J.; Мірутенко, Владислав Валентинович
2019	Inhibition of the growth of gram-negative bacteria by anthocyanins of berries fruits	Konečná, M.; Sedlák, V.; Tkáčiková, Ľ.; Kšonžeková, P.; Mydlárová-Blaščáková, M.; Gruľová, D.; Gaľová, J.; Gogaľová, Z.; Babejová, A.; Vašková, H.; Avuková, A.; Mirutenko, V. S.; Мірутенко, Владислав Валентинович; Nagy, M.; Poráčová, J.
2019	Inhibition of the growth of gram-negative bacteria by anthocyanins of berries fruits	Sedlák, V.; Konečná, M.; Tkáčiková, Ľ.; Kšonžeková, P.; Mydlárová-Blaščáková, M.; Gruľová, D.; Gaľová, J.; Babejová, A.; Gogaľová, Z.; Avuková, A.; Vašková, H.; Mirutenko, V. V.; Мірутенко, Владислав Валентинович; Mirutenko, V. S.; Kimáková, T.; Poráčová, J.; Мірутенко, Віолета Степанівна
2016	Innovation in Education and Economy	Kish, Galyna; Кіш, Галина Вікторівна
2023-03-17	Innovation of the Educational Process in Early Childhood Education Institutions	Vakolia, Z.; Danylchenko, I.; Karpenko, O.; Chepil, M.; Vrochynska, L.
2014	Innovation of the methods of higher education trough ict	Palaščáková, Daniela
2012	Innovation prospects in transdorder cooperation	Ustych, I.
2016	Innovations and Competitive Ability of the Slovak Republic	Sedláková, I.
2016	Innovations as a key element of economic security for labor market balancing (by example of Germany)	Getman, O.
2014	INNOVATIONS IN CAX SYSTEMS	Svetlík, Jozef; Žilinský, Adam
2016	Innovations in higher education: domestic and foreign experience	Artjomov, I.; Studenyak, I.; Golovach, J.; Gus, A.; Артьомов, Іван Володимирович; Студеняк, Ігор Петрович; Головач, Йожеф Ігнацович
2016	Innovations in higher education: glossary of terms and definitions	Artjomov, I.; Pyasetska-Ustych, S.; Shershun, A.; Артьомов, Іван Володимирович; П’ясецька-Устич, Світлана Василівна

Showing results 1898 to 1917 of 58042 < previous next >